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Vitalé Café Bar Menu

Take a look at the Vitalé Café Bar menu, offering a tempting array of salads, tapas and pasta dishes.

V = Vegetarian (no meat or fish)
VE = Ask for Vegan 
GF = Ask for Gluten Free

*Meat and fish dishes may contain bones

Review our allergen information, at times we may substitute ingredients.

Brunch options including scrambled eggs on sourdough and lasagne.

 

Breakfast

Rise and shine! Served until 11:30am

 

 

Brunch

 

Smoked bacon, crushed avocado and a free-range poached egg on toasted sourdough, finished with sriracha.

Grilled tomatoes and crushed avocado on toasted sourdough, topped with toasted pumpkin seeds and finished with sriracha.

Ask for Tomato and avocado made vegan VE

Light ricotta cheese, nut-free pesto, two free-range poached eggs, and chilli flakes on toasted sourdough.

Toasted sourdough served with free-range scrambled eggs.

Ask for Free-range scrambled eggs made gluten free GF

Toasted sourdough served with smoked salmon and free-range scrambled eggs.

Ask for Smoked salmon and scrambled eggs made gluten free GF

A rich, slow-cooked tomato sauce with onions, peppers, smoked paprika and cumin, oven baked with free-range eggs.

Ask for Baked eggs shakshuka made gluten free GF

Main menu served from 12 noon

 

Pasta

A taste of Italy in every bite Pasta dishes are served with mixed salad.

 

 

Folded focaccias and wraps

Flavourful and satisfying.

Choose from focaccias or flatbread wraps, served warm with mixed salad. Served on a Mediterranean tapenade base unless stated otherwise.

 

Ask for Moroccan chicken made gluten free GF

(served as gluten free bread)

Ask for Tomato, mozzarella and spinach made gluten free GF

(served as gluten free bread)

Ask for Grilled vegetable made vegan VE

Served on a cranberry base.

 

Vitalé platters and sharers

Designed to bring people together. Perfect for two to share.

 

A Mediterranean platter of balsamic onions, prosciutto ham, chorizo, martini olives, sun-dried tomatoes, grilled artichokes, mozzarella and pesto, red pepper tapenade and garlic flatbread.

Ask for Vitalé platter made gluten free GF

(served without flatbread, but with garlic crouton)

A Mediterranean platter of balsamic onions, martini olives, sun-dried tomatoes, grilled artichokes, mozzarella and pesto, red pepper tapenade and garlic flatbread.

Ask for Vitalé platter made vegan

(served without mozzarella and pesto)

Freshly baked Camembert served with grilled garlic focaccia, roasted garlic and rosemary new potatoes, grilled broccoli and vine tomatoes.

 

Vitalé creations

Vibrant and flavourful

 

Freshly prepared with rocket, carrot and beetroot string, tomato, cucumber and avocado, grilled broccoli and chilli salad, spring onion, radish, watercress with sesame seeds, French dressing and hummus.

Ask for Buddha bowl made gluten free GF

(Served without French dressing)

Ask for Buddha bowl made vegan VE

Burrata cheese and a freshly prepared cucumber, tomato, red onion and spinach salad. Served with garlic focaccia, pesto, balsamic dressing, olives and toasted pumpkin seeds.

Served with sourdough boule.

Ask for Soup of the day made gluten free GF

 

Vitalé signature dish

A celebration of flavour

Served with a mixed salad and your choice of side dish.

 

 

Salad selection

Light, wholesome and nutritious

 

Shredded lettuce tossed with bacon, croutons and shaved hard cheese drizzled with a creamy Caesar dressing.

Shredded lettuce, peppers, beetroot and carrot, diced tomatoes, cucumber and onion with a French vinegarette dressing.

Ask for Mixed salad made VE

Toppings (served warm)

 

Snacks

Little nibbles

 

A selection of snack bowls for €4.95 or 3 for €9.95

Ask for salted corn made gluten free GF

Ask for salted corn made vegan VE

Ask for Japanese cocktail mix made vegan VE

Ask for Chilli rice crackers made vegan VE

 

Sides

Perfect partners for any dish

 

Served with olive oil and balsamic vinegar dip.

Ask for Garlic focaccia made vegan VE

Ask for Roasted garlic and rosemary new potatoes made gluten free GF

Ask for Roasted garlic and rosemary new potatoes made vegan VE

Ask for Olives made gluten free GF

Ask for Olives made vegan VE

 

Tea-time treat

Available between 3pm-6pm

 

Enjoy one of our cakes along with a tea or coffee of your choice - €9.25

Add some sparkle to your tea-time treat with a glass of prosecco - €6.50

 

Afternoon Tea

A timeless tradition, made for sharing

 

€28.95 per person

(minimum of 2 people)

Includes a drink from our hot drink or soft drink selection.

Add some sparkle to your afternoon tea with a glass of prosecco - €6.50

Sandwich selection

  • Salmon and dill brioche roll
  • Chicken salad
  • Tickler Cheddar and tomato V

Savoury

  • Whipped goats cheese and
  • chive choux bun V

Sweet

  • Honeybee cake V
  • Mini cherry and chocolate dessert V
  • Caramel, chocolate and coffee
  • layered opera cake
  • Scone, jam, and clotted cream V

Sandwich selection

  • Egg mayonnaise V GF
  • Chicken salad GF
  • Tickler Cheddar and tomato V GF

Savoury

  • Mini goats cheese and Cheddar tart V GF

Sweet

  • Scone, jam and clotted cream V GF
  • Eton mess finger V GF
  • Apple tart V GF

Sandwich selection

  • Falafel and tomato VE
  • Grated vegan cheese and tomato VE
  • Coronation chickpea VE

Savoury

  • Red pepper tapenade and grilled artichoke crostini VE

Sweet

  • Scone, jam and whipped cream VE
  • Eton mess finger VE
  • Apple tart VE

 

Cakes & Desserts