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      Rajinda Pradesh
      Rajinda Pradesh Menu

      Rajinda Pradesh

      Our Rajinda Pradesh menu offers dishes packed full of flavour, inspired from across India.

      Review our allergen information, at times we may substitute ingredients.

      V = Vegetarian (no meat or fish)

      VE = Ask for Vegan 

      GF = Ask for Gluten Free

      *Meat and fish dishes may contain bones

      Starters

      Poppadum Platter (Made for 2) - V, VE

      Freshly cooked plain poppadum served with onion salad, sweet chilli chutney, mango chutney and coriander and mint sauce.

      Chicken Tikka - GF

      Chicken breast pieces marinated in a spice blend and cooked in a traditional tandoor oven, served with coriander and mint pureé and fresh lime.

      Crispy Onion Bhaji - V, VE

      Our signature onion bhaji recipe – sliced onion mixed with gram flour and spices, dipped in a light and crispy batter, served with spiced mango dressing and lime.

      Indian Vegetable Samosa - V, VE

      Plump parcels of Indian spiced vegetables, served with tamarind chutney, coriander and lime sauce and fresh yoghurt.

      Lamb Seekh Kebab

      Spiced minced lamb, skewered and wrapped in a naan bread strip, cooked in our tandoor oven and served with an Indian tomato chutney.

      Rajinda Curries

       

      Our curries are made from authentic Indian ingredients, creating dishes that are fragrant, filling and packed with flavour.

      Lamb | Chicken | King Prawns | Vegetables

       

       

      Tikka Masala - V, VE, GF

      A mild and creamy sauce with a tomato base, flavoured with fenugreek. This is one of the UK’s favourite dishes and a great introduction for those new to Indian food.

      Madras - V, VE, GF

      A hot and fiery sauce originating in the south of India, made with generous chilli and garlic, finished with fresh coriander.

      Jalfrezi - V, VE, GF

      A thick sauce of sliced onions, tomatoes, peppers and green chillies, flavoured with Karahi spices - cinnamon, coriander, cumin and red chillies.

      Bhuna - V, VE, GF

      This is a style of cooking where the ingredients are pan-fried to make a thick, spicy sauce. Your choice of meat or vegetables are cooked with chilli, onion and tomato, finished with fresh coriander.

      Rogan Josh - V, VE, GF

      Your choice of meat or vegetables cooked with onions and tomatoes, flavoured with mace, cardamom and a touch of chilli.

      Korma - V, VE, GF

      Our korma is mild and sweet, made with a coconut and mango sauce, flavoured with cardamom and finished with cream. This is a perfect introduction for those who are new to Indian food.

      Chilli Balti - V, VE, GF

      Our balti dishes are cooked in a thick hot sauce with peppers, onions, ginger and garlic. It is flavoured with Karahi spices – cinnamon, coriander, cumin and red chillies.

      Biryani - V, VE, GF

      Basamati rice and your choice of meat or vegetables, finished with the subtle flavour of rose water, topped with fresh coriander and curried dal.

      Saag - V, GF

      This dish is cooked with pureed spinach to make a thick, rich sauce flavoured with garam masala.

      Makhani - V, GF

      This is a very mild sauce with a tomato base, finished with coconut, butter and cream. It’s rich, indulgent and slightly sweet.

      From the Tandoor

      Tandoori Poussin - GF

      Straight out of our tandoor, succulent chicken marinated in yoghurt, ginger, paprika and lemon. One of our chefs’ favourites!

      Lamb Chops - GF

      Marinated with ginger, garlic and coriander before being skewered and cooked in a hot tandoor.

      Sides

      Cucumber Raita - V, GF

      A cooling sauce made from natural yoghurt, fresh cucumber, mint and just a hint of chilli powder.

      Chilli Fries - V, VE, GF

      Thin fries tossed in chilli and chat masala served with an Indian spiced ketchup.

      Saag Aloo - V, GF

      A creamy spinach pureé with potato cooked in aromatic spices.

      Bombay Aloo - V, VE, GF

      Potatoes tossed with onion seeds and aromatic Bombay spices.

      Naan Breads

      Soft Indian breads, baked to order in our tandoor oven.

      Garlic Naan - V, VE, GF
      Plain Naan - V, VE, GF
      Chilli Naan - V, VE, GF
      Peshwari Naan - V, GF

      With sultanas, almonds and coconut paste.

      Rice

      Light, fluffy and cooked to perfection

      Rajinda Pilau - V, VE, GF
      Boiled - V, VE, GF
      Mushroom Pilau - V, VE, GF

      Desserts

      Chocolate Mousse - V, GF

      A lightly whipped mousse, rich with the flavour of chocolate and topped with a chocolate scroll.

      Vanilla and Cardamom Pannacotta - V

      A creamy pannacotta infused lightly with cardamom and served with a mango and passionfruit ‘soup’.

      Refreshing Fruit Platter - V, VE, GF

      The perfect end to a meal – fresh watermelon, kiwi, passionfruit, pineapple, banana and raspberries, sprinkled with pomegranate seeds.

      Kelly's Real Cornish Ice Cream - V
      • 1 scoop 
      • 2 scoops
      • 3 scoops

       

      • Vanilla - Rich and creamy vanilla bean seed dairy ice cream
      • Chocolate - Rich and creamy chocolate dairy ice cream with chocolate flakes
      • Strawberry - Rich and creamy strawberry dairy ice cream packed with real strawberry pieces

      Children's Menu

      Enjoy a main, dessert and a drink

      Children's Mains

      Chicken Nuggets

      Served with fries and baked beans

      Served with plain buttered pasta and beans

      Meatballs and Pasta

      Pasta and mini pork meatballs in a mild tomato sauce. Served with grated cheese

      Tomato Pasta - V, VE

      Pasta in a tasty, mild tomato sauce. Served with grated cheese

      Children's Korma Curry - GF

      Your choice of chicken breast, diced lamb or mixed vegetables (V VE*) served in a sweet korma sauce, served with a mini naan bread.

      Our Childrens Curry's come with the option of Boiled Rice or Pilau Rice

      Children's Tikka Curry - GF

      Your choice of chicken breast, diced lamb or mixed vegetables (V VE*) served in a mild tikka masala sauce, served with a mini naan bread.

      Our Childrens Curry's come with the option of Boiled Rice or Pilau Rice

      Children's Desserts

      Fresh Fruit - V, VE, GF

      Choose from:

      • apple
      • orange
      • banana
      Kelly's Ice Cream - V, GF

      Choose from:

      • vanilla
      • strawberry
      • chocolate

      Served with a wafer

      Chocolate Brownies - V

      Delicious brownies served with chocolate sauce, whipped cream and crushed flake